Turkey and Sausage Gumbo

    IMPORTANT: No 2 gumbo’s are alike. Contributor: Jeff Simoneaux Quantities vary. We use 2 turkeys and 2 or 3 pounds sausage. We don’t measure much, we just put in seasonings until it tastes right for us. We like it with a kick. Remove…

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The Best Smoked Turkey Recipe for Thanksgiving

The Best Smoked Turkey Recipe for Thanksgiving

    INGREDIENTS: 1 Turkey 15-21 lbs Orion Pork and Poultry Rub 1 bag of Orion custom blend poultry wood chips INSTRUCTIONS: Wash turkey and pat it dry. If you have the time, after turkey has been patted dry, place in refrigerator uncovered for 3-4…

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Grandpa Fitz’s Turkey

Contributor: Michael Fitzgerald – West Palm Beach, FL Serves: NA Calories Per Serving: NA Preparation Time: 2 hrs 30 minutes Difficulty: Easy Ingredients: 12 to 20 lb. fresh turkey 1/4 stick of butter Celery Salt (1 tsp) Garlic Salt (1 tsp) Salt & Pepper (to…

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Bru’s 3-Meat (Turkey ‘n Pork ‘n Rib Roast)

Contributor: Jeff Brubaker Hamler, OH Ingredients: Three 2 lb Turkey Breasts One 5 lb Pork Loin (cut into 2 chunks) One 8 lb Rib Roast (not completely thawed) Lawry’s Seasoned Salt Garlic Salt Tony Chachere’s Cajun Seasoning  Instructions: Coat the Turkey, Pork Loin, and Rib…

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Turkey

Contributor: Anthony Bogiatis Atlanta, GA Ingredients: 12 -20 lb Fresh Turkey Olive Oil Orion’s Pork and Poultry Rub Instructions: Wash turkey and pat dry. Rub skin with olive oil. Apply Orion’s Pork and Poultry Rub to skin of turkey. Place cherry or apple chips between…

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Bru’s 2-Meat – Turkey n Pork

Contributor: Jeff Brubaker Hamler, OH Ingredients: 12 lb Turkey 5 lb Pork Loin (cut into 2 chunks) Lawry’s Seasoned Salt Garlic Salt Tony Chachere’s Cajun Seasoning Paprika Instructions: Coat both the Turkey and the Pork Loin with all 3 seasonings. Sprinkle Paprika inside the Turkey…

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