Orion Cooker Smoked Pork Tenderloins

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Orion Cooker Smoked Pork Loin Recipe

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Riblets

Riblets

INGREDIENTS: (2) Racks of St. Louis style ribs cut in half (long ways) a butcher will have to do this because you need a saw to cut through the bones. Orion’s Pork and Poultry Rub Orion Pork Blend Wood Chips INSTRUCTIONS: Wash and pat dry.…

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Turkey and Sausage Gumbo

    IMPORTANT: No 2 gumbo’s are alike. Contributor: Jeff Simoneaux Quantities vary. We use 2 turkeys and 2 or 3 pounds sausage. We don’t measure much, we just put in seasonings until it tastes right for us. We like it with a kick. Remove…

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Hush Yo’Mouth Baby Back Ribs

Contributor: Lizzie Powell – Atlanta, GA Serves: NA Calories Per Serving: NA Preparation Time: 1hr 30 minutes Difficulty: Easy Ingredients: • Baby Back Ribs (1-6 racks) • Cayenne Pepper (1 tsp) • Orion’s Dry Rub Garlic (2 cloves) • Apple Cider Vinegar (1 cup) •…

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Bru’s 3-Meat (Turkey ‘n Pork ‘n Rib Roast)

Contributor: Jeff Brubaker Hamler, OH Ingredients: Three 2 lb Turkey Breasts One 5 lb Pork Loin (cut into 2 chunks) One 8 lb Rib Roast (not completely thawed) Lawry’s Seasoned Salt Garlic Salt Tony Chachere’s Cajun Seasoning  Instructions: Coat the Turkey, Pork Loin, and Rib…

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